 |
Gourmet Guides |
seaword7 |
12 |
7432 |
    |
Tuesday, September 29, 2009 7:33 PM  |
|
What do crew really want from a chef? |
bellender |
57 |
4000 |
|
Saturday, February 18, 2012 9:03 PM |
|
Dockwalking in Palma |
norbert |
8 |
3375 |
Not Rated |
Friday, June 3, 2011 10:42 AM |
|
Recommendations for Best Cooking Schools |
Mich |
13 |
3314 |
|
Thursday, December 29, 2011 1:35 AM |
|
7 day yacht menu tips |
chiko_roll |
7 |
3038 |
|
Wednesday, April 4, 2012 8:54 PM |
|
Menus |
victoriaallman |
13 |
2928 |
|
Sunday, April 19, 2009 10:28 AM |
|
Cooking on a budget - recipe ideas please |
Jenn |
5 |
2729 |
|
Wednesday, February 25, 2009 7:03 PM |
|
Butchers in Antibes |
selinastansfield |
1 |
2613 |
|
Tuesday, March 9, 2010 11:11 PM |
|
Seasoned Chef 20+ New To Yatching |
William Morrison |
13 |
2606 |
Not Rated |
Tuesday, November 30, 2010 2:02 PM |
|
Cook book reccomendations |
Dee |
4 |
2583 |
Not Rated |
Sunday, May 1, 2011 7:35 PM |
|
Provisioning in New England |
seaword7 |
0 |
2485 |
Not Rated |
Tuesday, June 17, 2008 3:58 PM |
|
champagne etiquette |
junior |
4 |
2293 |
Not Rated |
Sunday, November 8, 2009 11:24 AM |
|
Chef Assault!!! |
Heather |
10 |
2181 |
Not Rated |
Sunday, April 10, 2011 10:11 PM |
|
payraise |
Captaincooker |
7 |
2086 |
Not Rated |
Tuesday, May 10, 2011 8:50 PM |
|
Crossing meal ideas with Owner on board.. |
Marianne |
20 |
2082 |
Not Rated |
Tuesday, October 12, 2010 6:02 PM |
|
Is my cooking schedule 'normal'? |
Shauna |
4 |
2058 |
Not Rated |
Tuesday, May 31, 2011 6:53 AM |
|
Too old/tattood for deckhand, too inexperienced to be a chef? |
manny18 |
2 |
1959 |
Not Rated |
Wednesday, July 21, 2010 10:11 PM |
|
any tips for a first time chef doing the crossing?? |
nicamo |
17 |
1902 |
Not Rated |
Thursday, September 23, 2010 10:33 PM |
|
Replacing the Galley Stove |
JakeG |
3 |
1826 |
Not Rated |
Monday, April 11, 2011 7:20 AM |
|
Sharing my cookbook. |
Chef Adam |
3 |
1723 |
Not Rated |
Tuesday, July 28, 2009 1:33 AM |
|
feedback on the ideal galley design |
ExpeditionYacht |
2 |
1698 |
Not Rated |
Friday, June 5, 2009 6:00 PM |
|
Recipe Management |
Chef Adam |
0 |
1529 |
Not Rated |
Monday, August 3, 2009 8:11 AM |
|
Cookware choice.. |
Marianne |
5 |
1518 |
Not Rated |
Tuesday, July 6, 2010 10:20 PM |
|
Raw Food Certification - Helpful in Yachting???? |
Mich |
3 |
1472 |
Not Rated |
Sunday, April 17, 2011 3:42 AM |
|
chef,sous chef of crew chef |
magdalenaboss |
2 |
1443 |
|
Tuesday, September 20, 2011 4:09 AM |
|
Provisioning in the Exumas |
victoriaallman |
3 |
1337 |
Not Rated |
Saturday, June 12, 2010 9:57 AM |
|
Provisioning, the best seafood |
Tammi Molinet |
1 |
1287 |
Not Rated |
Monday, February 15, 2010 6:50 PM |
|
do french chefs have a bad reputation ? |
jeanphim |
2 |
1278 |
Not Rated |
Tuesday, May 17, 2011 8:23 PM |
|
Sous/crew cheffing on a larger yacht - is it hell or hella cool? |
Chef Sim |
6 |
1213 |
|
Wednesday, November 7, 2012 5:53 AM |
|
E.coli Outbreak in Europe!!! |
Nath |
1 |
1167 |
Not Rated |
Wednesday, June 1, 2011 6:45 PM |
|
Hoarding on the high seas |
Rubi |
0 |
1118 |
Not Rated |
Thursday, April 12, 2012 2:41 PM |
|
Super yacht chef blogs |
littlekiwi |
7 |
861 |
Not Rated |
Friday, January 18, 2013 7:03 PM |
|
NEW CHEF TO THE INDUSTRY!~ |
lukeNZ |
3 |
790 |
|
Monday, September 17, 2012 7:19 AM |
|
Provisioning in Cienfuegos!?? |
Chef_Nat |
6 |
741 |
Not Rated |
Wednesday, March 21, 2012 5:38 AM |
|
Food Cost |
same_2 |
5 |
692 |
|
Wednesday, May 15, 2013 9:23 PM |
|
Provisioning in Bermuda? |
Michael McMahon |
2 |
622 |
Not Rated |
Tuesday, June 12, 2012 9:53 PM |
|
Chef training at gastronomicom SoF |
ERE |
3 |
614 |
Not Rated |
Thursday, November 22, 2012 10:29 PM |
|
provisioning vancouver and alaska |
shaunbyers |
5 |
610 |
|
Wednesday, January 9, 2013 3:40 AM |
|
Looking for chefs |
Shazza |
0 |
597 |
Not Rated |
Wednesday, March 28, 2012 9:15 AM |
|
New to the industry!Dockwalking NZ and AUST |
lukeNZ |
3 |
555 |
|
Monday, November 26, 2012 5:59 AM |
|
kitchen Extraction Ductwork Fires |
Minimise Fire Risks |
0 |
540 |
Not Rated |
Tuesday, July 3, 2012 7:15 PM |
|
New team to the industry |
george von waltsleben |
1 |
498 |
Not Rated |
Tuesday, November 13, 2012 5:35 AM |
|
dockwalking/job hunting frt laurderdale |
lukeNZ |
3 |
494 |
|
Sunday, December 30, 2012 8:25 AM |
|
Provisioning in st vincent |
wozer |
2 |
475 |
Not Rated |
Wednesday, December 5, 2012 1:35 PM |
|
Provisioning in Marmaris |
DeckStewChef |
3 |
383 |
Not Rated |
Wednesday, April 24, 2013 2:08 PM |
|
template for 7 day menu |
personalchef |
0 |
341 |
Not Rated |
Friday, October 26, 2012 8:08 PM |
|
Hello, |
Angry Yacht Chef |
0 |
239 |
Not Rated |
Wednesday, January 16, 2013 12:24 AM |
|
looking for chef/stew |
grj123 |
0 |
178 |
Not Rated |
Friday, March 22, 2013 4:32 PM |