Welcome to the Dockwalk.com Forum

 

In order to post a comment in one of the forum topics, you must log in or sign up. Your display name will appear next to your posts unless you check the Post Anonymously box. When writing a post, please follow our forum guidelines. If you come across a post that you would like us to review, use the Report Post button. Please note the opinions shared in the forums do not necessarily reflect the views of Dockwalk.


RSS Feed Search
Chefs
  Topics Topic Starter Replies Views Average Rating Last Post
7 day yacht menu tips chiko_roll 9 11208 Saturday, May 25, 2013 11:40 PM 
Gourmet Guides seaword7 12 9929 Tuesday, September 29, 2009 7:33 PM 
What do crew really want from a chef? bellender 57 9689 Saturday, February 18, 2012 9:03 PM 
Dockwalking in Palma norbert 9 9464 Thursday, March 19, 2015 4:15 PM 
Recommendations for Best Cooking Schools Mich 13 8634 Thursday, December 29, 2011 1:35 AM 
Menus victoriaallman 13 7310 Sunday, April 19, 2009 10:28 AM 
Seasoned Chef 20+ New To Yatching William Morrison 13 5655 Tuesday, November 30, 2010 2:02 PM 
Butchers in Antibes selinastansfield 1 5466 Tuesday, March 9, 2010 11:11 PM 
Too old/tattood for deckhand, too inexperienced to be a chef? manny18 2 5228 Not Rated Wednesday, July 21, 2010 10:11 PM 
Cook book reccomendations Dee 4 5169 Not Rated Sunday, May 1, 2011 7:35 PM 
Chef Assault!!! Heather 10 4656 Not Rated Sunday, April 10, 2011 10:11 PM 
Is my cooking schedule 'normal'? Shauna 4 4629 Not Rated Tuesday, May 31, 2011 6:53 AM 
payraise Captaincooker 6 4599 Not Rated Tuesday, May 10, 2011 8:50 PM 
any tips for a first time chef doing the crossing?? nicamo 17 4583 Not Rated Thursday, September 23, 2010 10:33 PM 
Crossing meal ideas with Owner on board.. Marianne 20 4561 Not Rated Tuesday, October 12, 2010 6:02 PM 
Cooking on a budget - recipe ideas please Jenn 5 4561 Wednesday, February 25, 2009 7:03 PM 
chef,sous chef of crew chef magdalenaboss 3 4350 Tuesday, December 23, 2014 9:26 PM 
Sous/crew cheffing on a larger yacht - is it hell or hella cool? Chef Sim 6 4342 Wednesday, November 7, 2012 5:53 AM 
Replacing the Galley Stove JakeG 3 4269 Not Rated Monday, April 11, 2011 7:20 AM 
Provisioning in New England seaword7 0 4269 Not Rated Tuesday, June 17, 2008 3:58 PM 
champagne etiquette junior 4 4261 Not Rated Sunday, November 8, 2009 11:24 AM 
Raw Food Certification - Helpful in Yachting???? Mich 3 4114 Not Rated Sunday, April 17, 2011 3:42 AM 
Cookware choice.. Marianne 5 4009 Not Rated Tuesday, July 6, 2010 10:20 PM 
Super yacht chef blogs littlekiwi 7 3911 Not Rated Friday, January 18, 2013 7:03 PM 
do french chefs have a bad reputation ? jeanphim 2 3877 Not Rated Tuesday, May 17, 2011 8:23 PM 
Provisioning in the Exumas victoriaallman 3 3731 Not Rated Saturday, June 12, 2010 9:57 AM 
Chef training at gastronomicom SoF ERE 3 3710 Not Rated Thursday, November 22, 2012 10:29 PM 
E.coli Outbreak in Europe!!! Nath 1 3576 Not Rated Wednesday, June 1, 2011 6:45 PM 
Hoarding on the high seas Rubi 0 3555 Not Rated Thursday, April 12, 2012 2:41 PM 
Sharing my cookbook. Chef Adam 3 3510 Not Rated Tuesday, July 28, 2009 1:33 AM 
feedback on the ideal galley design ExpeditionYacht 2 3495 Not Rated Friday, June 5, 2009 6:00 PM 
Provisioning, the best seafood Tammi Molinet 1 3456 Not Rated Monday, February 15, 2010 6:50 PM 
Provisioning in Cienfuegos!?? Chef_Nat 5 3331 Not Rated Wednesday, March 21, 2012 5:38 AM 
kitchen Extraction Ductwork Fires Minimise Fire Risks 0 3323 Not Rated Thursday, April 2, 2015 7:42 PM 
Recipe Management Chef Adam 0 3323 Not Rated Monday, August 3, 2009 8:11 AM 
NEW CHEF TO THE INDUSTRY!~ lukeNZ 3 3246 Monday, September 17, 2012 7:19 AM 
Food Cost same_2 5 3189 Wednesday, May 15, 2013 9:23 PM 
provisioning vancouver and alaska shaunbyers 6 3138 Sunday, June 30, 2013 5:23 PM 
Deckhand to Chef? Paul.. 2 3123 Tuesday, June 9, 2015 6:10 PM 
Deckhand to Chef? Paul.. 2 3123 Tuesday, June 9, 2015 6:10 PM 
Deckhand to Chef? Paul.. 2 3123 Tuesday, June 9, 2015 6:10 PM 
Provisioning in Bermuda? Michael McMahon 2 3091 Not Rated Tuesday, June 12, 2012 9:53 PM 
Looking for chefs Shazza 0 3013 Not Rated Wednesday, March 28, 2012 9:15 AM 
Finding temporary jobs? ShipboardChef 2 2998 Not Rated Sunday, July 7, 2013 2:15 AM 
New to the industry!Dockwalking NZ and AUST lukeNZ 3 2996 Monday, November 26, 2012 5:59 AM 
dockwalking/job hunting frt laurderdale lukeNZ 3 2934 Sunday, December 30, 2012 8:25 AM 
Provisioning in st vincent wozer 2 2913 Not Rated Wednesday, December 5, 2012 1:35 PM 
Provisioning in Marmaris DeckStewChef 3 2852 Not Rated Wednesday, April 24, 2013 2:08 PM 
16 year Brick & Mortar, completely NEW to Dockwalks and how to get started FreasCulinary 1 2832 Tuesday, September 10, 2013 8:22 PM 
Help an ex-yacht cook get votes for her Freshly Blogged recipe! JoanneClegg 0 2822 Not Rated Tuesday, July 9, 2013 10:23 AM 
 1 2 Next