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Chefs
  Topics Topic Starter Replies Views Average Rating Last Post
Yacht chef career advancement courses? Yacht chef 1 3327 Not Rated Saturday, May 3, 2014 7:01 AM 
Provisioning in st vincent wozer 2 3693 Not Rated Wednesday, December 5, 2012 1:35 PM 
Seasoned Chef 20+ New To Yatching William Morrison 13 6658 Tuesday, November 30, 2010 2:02 PM 
Provisioning in the Exumas victoriaallman 3 4392 Not Rated Saturday, June 12, 2010 9:57 AM 
Menus victoriaallman 13 8073 Sunday, April 19, 2009 10:28 AM 
Provisioning, the best seafood Tammi Molinet 1 4096 Not Rated Monday, February 15, 2010 6:50 PM 
Opportunity for Chefs who want more visibility ShipboardChef 0 2141 Not Rated Thursday, September 3, 2015 8:15 PM 
Finding temporary jobs? ShipboardChef 2 3818 Not Rated Sunday, July 7, 2013 2:15 AM 
Looking for chefs Shazza 0 3824 Not Rated Wednesday, March 28, 2012 9:15 AM 
Provisioning Istanbul, Romania, Ukraine and Bulgaria shaunbyers 2 3381 Not Rated Tuesday, January 21, 2014 4:59 PM 
provisioning vancouver and alaska shaunbyers 6 4014 Sunday, June 30, 2013 5:23 PM 
Is my cooking schedule 'normal'? Shauna 4 5482 Not Rated Tuesday, May 31, 2011 6:53 AM 
Butchers in Antibes selinastansfield 1 6153 Tuesday, March 9, 2010 11:11 PM 
Provisioning in New England seaword7 0 4929 Not Rated Tuesday, June 17, 2008 3:58 PM 
Gourmet Guides seaword7 12 10694 Tuesday, September 29, 2009 7:33 PM 
Provisioning in Savannah ScotiaChef 0 3108 Not Rated Friday, June 6, 2014 8:58 PM 
Food Cost same_2 5 3924 Wednesday, May 15, 2013 9:23 PM 
Hoarding on the high seas Rubi 0 4332 Not Rated Thursday, April 12, 2012 2:41 PM 
Heading to Antibes June time, what do you guys think? RossWhit 3 3294 Wednesday, March 26, 2014 4:02 PM 
Deckhand to Chef? Paul.. 2 3975 Tuesday, June 9, 2015 6:10 PM 
Deckhand to Chef? Paul.. 2 3975 Tuesday, June 9, 2015 6:10 PM 
Deckhand to Chef? Paul.. 2 3975 Tuesday, June 9, 2015 6:10 PM 
Dockwalking in Palma norbert 9 10939 Thursday, March 19, 2015 4:15 PM 
any tips for a first time chef doing the crossing?? nicamo 17 5500 Not Rated Thursday, September 23, 2010 10:33 PM 
E.coli Outbreak in Europe!!! Nath 1 4337 Not Rated Wednesday, June 1, 2011 6:45 PM 
looking for a permanent long term oppertunity Mor Inbar 0 1379 Not Rated Monday, January 1, 1 12:00 AM 
kitchen Extraction Ductwork Fires Minimise Fire Risks 0 4072 Not Rated Thursday, April 2, 2015 7:42 PM 
Provisioning in Bermuda? Michael McMahon 2 3914 Not Rated Tuesday, June 12, 2012 9:53 PM 
Recommendations for Best Cooking Schools Mich 13 9823 Thursday, December 29, 2011 1:35 AM 
Raw Food Certification - Helpful in Yachting???? Mich 3 4950 Not Rated Sunday, April 17, 2011 3:42 AM 
Crossing meal ideas with Owner on board.. Marianne 20 5461 Not Rated Tuesday, October 12, 2010 6:02 PM 
Cookware choice.. Marianne 5 4755 Not Rated Tuesday, July 6, 2010 10:20 PM 
Too old/tattood for deckhand, too inexperienced to be a chef? manny18 2 6157 Not Rated Wednesday, July 21, 2010 10:11 PM 
chef,sous chef of crew chef magdalenaboss 3 5155 Tuesday, December 23, 2014 9:26 PM 
dockwalking/job hunting frt laurderdale lukeNZ 3 3708 Sunday, December 30, 2012 8:25 AM 
New to the industry!Dockwalking NZ and AUST lukeNZ 3 3758 Monday, November 26, 2012 5:59 AM 
NEW CHEF TO THE INDUSTRY!~ lukeNZ 3 4013 Monday, September 17, 2012 7:19 AM 
Crew Chef Luisa 3 3744 Not Rated Friday, September 11, 2015 6:52 PM 
Super yacht chef blogs littlekiwi 7 4828 Not Rated Friday, January 18, 2013 7:03 PM 
Waiting on jobs Kristina 1 2985 Not Rated Monday, March 31, 2014 3:30 PM 
champagne etiquette junior 4 4887 Not Rated Sunday, November 8, 2009 11:24 AM 
Help an ex-yacht cook get votes for her Freshly Blogged recipe! JoanneClegg 0 3667 Not Rated Tuesday, July 9, 2013 10:23 AM 
Cooking on a budget - recipe ideas please Jenn 5 5277 Wednesday, February 25, 2009 7:03 PM 
do french chefs have a bad reputation ? jeanphim 2 4660 Not Rated Tuesday, May 17, 2011 8:23 PM 
Replacing the Galley Stove JakeG 3 5060 Not Rated Monday, April 11, 2011 7:20 AM 
Chef Assault!!! Heather 10 5512 Not Rated Sunday, April 10, 2011 10:11 PM 
Todays offered Salaries are a joke Hayley.reading 10 1442 Thursday, December 14, 2017 2:20 PM 
looking for chef/stew grj123 0 3360 Not Rated Friday, March 22, 2013 4:32 PM 
16 year Brick & Mortar, completely NEW to Dockwalks and how to get started FreasCulinary 1 3624 Tuesday, September 10, 2013 8:22 PM 
feedback on the ideal galley design ExpeditionYacht 2 4092 Not Rated Friday, June 5, 2009 6:00 PM 
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